Beef Short Ribs – AAA Grade .38″
(AAA LA 갈비/ 썬갈비)
Beef Short Ribs – AAA Grade 2.5″
(AAA 통갈비)
Beef Short Ribs – AA Grade .38″
(AA LA 갈비 / 썬갈비)
Beef Short Ribs – #2+ (buffet) .38″
(#2+ 뷔페 갈비)
Beef Short Ribs – #2+ 1.5″
(#2+ 갈비탕)
Beef Short Ribs – #2 .38″
(#2 갈비)
Beef Short Ribs – End-to-End (light trim) .38″
(E2E 썬갈비)
Beef Short Ribs – End-to-End (light trim) 2.5″
(E2E 통갈비)
Boneless Rib Short Rib (Choice)
(뼈 없는 갈비)
Boneless Chuck Short Rib (Choice)
(갈비 본살- 목 부위)
Boneless Chuck Short Rib (Select)
(갈비 본살- 목 부위)
